Amount of Vitamin E (alpha-tocopherol) in Sausage, smoked link sausage, pork

Sausages and Luncheon Meats

In 100 g (Grams) of Sausage, smoked link sausage, pork there is 0.25 mg of Vitamin E (alpha-tocopherol). Change amount

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Vitamin E (alpha-tocopherol)

Vitamin E (alpha-tocopherol) is a nutrient present in many other foods. The below table lists foods high in Vitamin E (alpha-tocopherol) other than Sausage, smoked link sausage, pork.

Oil, wheat germ 149.4 mg 0.15%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 80.46 mg 0.08%
Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan 51.92 mg 0.05%
Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan, 51.92 mg 0.05%
Babyfood, cereal, whole wheat, with apples, dry fortified 50 mg 0.05%
Oil, hazelnut 47.2 mg 0.05%
Peanut butter, smooth, vitamin and mineral fortified 43.2 mg 0.04%
Peanut butter, chunky, vitamin and mineral fortified 43.2 mg 0.04%
Oil, sunflower, linoleic, (approx. 65%) 41.08 mg 0.04%
Oil, sunflower, linoleic, (partially hydrogenated) 41.08 mg 0.04%
Oil, sunflower, high oleic (70% and over) 41.08 mg 0.04%
Oil, sunflower, linoleic (less than 60%) 41.08 mg 0.04%
Oil, industrial, mid-oleic, sunflower 41.08 mg 0.04%
Oil, almond 39.2 mg 0.04%
Spices, chili powder 38.14 mg 0.04%
Margarine-like spread, BENECOL Light Spread 37.22 mg 0.04%
Seeds, sunflower seed kernels, oil roasted, without salt 36.33 mg 0.04%
Seeds, sunflower seed kernels, oil roasted, with salt added 36.33 mg 0.04%
Wocas, dried seeds, Oregon, yellow pond lily (Klamath) 35.64 mg 0.04%
Oil, industrial, cottonseed, fully hydrogenated 35.3 mg 0.04%
Sausage, smoked link sausage, pork

Sausage, smoked link sausage, pork is a type of Sausages and Luncheon Meats. The most significant nutrients in Sausage, smoked link sausage, pork are listed below.

Water 56.49 g 56.49%
Energy (calorie) 309 kcal
Energy (joule) 1295 kJ
Protein 11.98 g 11.98%
Total lipid (fat) 28.23 g 28.23%
Ash 3.11 g 3.11%
Carbohydrate, by difference 0.94 g 0.94%
Fiber, total dietary 0 g
Sugars, total 0.94 g 0.94%
Sucrose 0.24 g 0.24%
Glucose (dextrose) 0.7 g 0.7%
Fructose 0 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 11 mg 0.01%
Iron, Fe 0.59 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 157 mg 0.16%
Potassium, K 483 mg 0.48%

Nutrients in Sausage, smoked link sausage, pork